Ride sharing company Uber has had a rocky 12 months – shedding top management positions, outsting its CEO, losing its license to operate in London, and battling a self-driving car lawsuit with Google over poaching trade secrets when they hired a former engineer from Google subsidiary Waymo.
And while the beleaguered Uber has been fighting uphill battles, one extremely bright spot for the company is its Uber Eats food delivery service app – which was launched two years ago, and accounted for nearly 10% of the company’s gross bookings worldwide in the 2nd quarter. The service is on track to exceed $3bn in gross sales this year, according to the Financial Times.
UberEats operates in 29 countries and is on track for a rapid expansion into nearly 200 cities by the end of this year. The service is competing with Amazon’s restaurant delivery service – also launched two years ago, as well as GrubHub, Postmates, DoorDash, and several other smaller companies. Facebook is even getting in on the action, launching a food delivery service last week.
That said, UberEats is still unprofitable in most areas, and faces low margins amidst high competition. One major advantage it has, however, is its fleet of over 2m Uber drivers around the world, who can carry passengers or food.
I can tell you from personal experience – our family has been ordering food delivery through various services for around two years. DoorDash and Postmates were our go-to for a long time, however Uber and Amazon came to our city and offered much lower prices for the actual delivery, as well as more professional drivers who don’t get lost. We were bait-n-switched into ‘Postmates Unlimited’ – $10 / month for free delivery – only to be hit with a brand new 20% fee on all orders. Never again.
The user interface on both the UberEats app and their website is the best by far, and their customer service is amazing.
So while Uber navigates choppy seas of red tape, lawsuits, and management turnover, their food-delivery service is sailing smoothly.
“The service is on track to exceed $3bn in gross sales this year, according to the Financial Times.”
Another proof the world has a never ending supply of suckers.
Never underestimate American gluttony or laziness.
UberEat – 10% of the company’s gross bookings worldwide in the 2nd quarter.
Ten percent. 10%. Let that sink in. How about making a company wide profit?
Just wanted to say that I really appreciate these news briefs.