After careful consideration, Mr. 2 1/2 inch ribeye has decided to quit eating decaying animal flesh, and to instead sustain himself on a plant-based diet for the sake of ridicule.
Let me explain.
Some people turn to veggies because they don’t want to kill and eat animals.
I, on the other hand, couldn’t care less about animals. Kill them all. Have at it.
Others are concerned about health issues, becoming retarded in their later years, looking like sausage faces, etc.
I am immortal, have an IQ of 155, and couldn’t gain weight even if I ate nothing but chocolate cake for the rest of my life here on earth.
The reason why I’ve decided to quit meat is for the ability to gain the power to ridicule others, make them feel dreadful for killing baby cows and ripping into flesh with their teeth like savages. Plus, have you ever looked at a person’s fat face and said to yourself, ‘that’s a sausage face?’
When people greedily gorge themselves with meats, their entire visage takes on a look of sweaty, fat, decay. I do not intend to align myself with the sausage faces of the world, or bro-scientists who eschew reason for nonsensical literal caveman diet plans which entails eating sticks of butter for breakfast.
No, “The Fly” is much better than that and will now begin his quest into the wondrous and delirious world of vegetarianism.
Some of my previous diets included 150-200g of protein per day diet when bulking, low carb diet when cutting, no coffee for a year, gluten free/dairy free and now this.
Also, I will not partake in the consumption of dairy or egg yellows either. I might, every so often, nibble on an egg white or perhaps devour an oversized piece of chocolate cake that has both butter and milk in it. Again, my stated goal is to obtain power over others, via massive amounts of shaming and ridicule. Also, I’ve eaten enough steak and chicken for 5 human life spans. It’s time for a change lads, join me in a sausage free life. Put down that disgusting rib eye (cooked median rare, heavily salted and lightly peppered) in exchange for a piece of okra.
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