Greetings,
I’m writing this to you from my room not far from the Adriatic Sea in Gargano which is a region in Puglia, Italy. I’ve only been here a day but already been busy and eating pork products like I was the Wolf of Wall Street only my game was being bearish on the pig populace. That and seafood, stupid amounts of seafood. I’d take seafood over pork anytime but I digress…
Anyways, we went to the highest point in all of Gargano today which is basically at the Monte St. Angelo which is a Unesco Heritage Site as supposedly this archangel came and visited the site four times in ~490AD or so. It was pouring rain and generally miserable weather when we got there so not a lot of photos from the scene.
I’d go on but I’ve got to meet people in a few minutes for cocktails.
I like being back in Italy, same same but different from Spain.
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Same same but different has to be one of favorite phrases… was everywhere in SE Asia.
One of my favs as well.
Dubz, I want to know what you’re drinking…lol!! Seriously, I’d love to know what cocktails are being served out that way? I have read several articles about Bourbon and American crafted spirits being in high demand across the pond. Are the Italians chugging all of our ‘sour mash’?
We’re drinking Prosecco, lots and lots of it. That and wine but I’m not really getting that wet because the schedule is very intense and I’m busy until I get back to Ottawa for Thanksgiving on the 3rd of October…
That said, I’m no saint. ;]